Slide the crepe off the pan onto a plate to serve, or to a cooling rack if you are making more. Thanks Dom! Serve immediately. Spread the nutella on the crepes. I so love Nutella. First method: Fold the crepe in half, and then in half again. They were photogenic it has to be said : ). I'm pinning these for the weekend! This is the best Nutella crepes recipe, and it’s easy to make. I have to admit that I've surprisingly never made chocolate flavoured crepes before. Heat a little rapeseed oil in a shallow non-stick frying pan until hot. Set aside. Nutella crêpes made such an impression on me the first time I ate one. But the smells of the sweet Nutella crêpes filled the air, and before I knew it, I had scarfed down my first ever Nutella crêpe. Filed Under: Dessert, Pancakes, Sweet Tagged With: Nutella, pancake day, We loved these crepes SO much, we featured them on our Shrove Tuesday blog post: https://goo.gl/fLLFlL, Wow! Rotate the pan to spread the crepe batter out evenly, then return the pan to the heat and cook the crepe until the top looks dry. And now that you have a jar of Nutella in your cupboard, here are a few other ideas to use it up. When you are ready to make the crepes, remove the batter from the refrigerator and allow to sit for at least 10 minutes. Lent or not! I often wonder to myself, why is Nutella so good? I need these pancakes in my life, like now….and this magic wand. 20 tons of Nutella and chocolate sweets were stolen, use a silicone brush to spread melted butter evenly, Original Glazed Donuts (Krispy Kreme Recipe Copycat), Toddler Muffins (Easy Muffin Recipe for Kids), When Columbia University started offering Nutella, the dining hall allegedly. Anyway, pancake day may be tomorrow but since I am going to be busy all day it arrived a day early at our house – my daughter asking me constantly if I was making anything definitely twisted my arm, metaphorically speaking. Have you made my chocolate crepes? These look really delicious, Lucy. DO NOT SCREENSHOT / POST RECIPE OR CONTENT IN FULL. Quick and easy chocolate and Nutella trifle. Gently flip the crepe over using a spatula and smooth out any folds. I had one because, honestly, one bite into it I was completely powerless to resist their charms…. So perfect in every way. January went by so quickly and February is halfway gone too. Fold in half and then into quarters. Make them for Pancake Day! It’s hard to find someone who doesn’t love the rich chocolate hazelnut spread. Quickly, using a. Cook the crepe until the edges begin to dry and lift from the sides of the pan, and the bottom is golden brown, about 1 minute. Learn how your comment data is processed. I’d love to see it too – snap a picture of your finished dish and share it with me on Instagram using. Crepes … And that was the beginning of this twenty year journey I’ve been on with Nutella crêpes. Pour some batter into the pan and swirl it around so it coats the whole bottom of the pan. Whoa, these are INCREDIBLE! Serve with … Such pretty pictures. Feb 17, 2015 - Chocolate crêpes with Nutella and mixed berries are perfect for an indulgent brunch or as a quick dessert. Transfer baking dish to oven and bake until golden brown and crisp, 10 to 15 minutes. And the wand. Allow the batter to sit for at least 5 minutes, but up to 24 hours. I hadn't either! Nutella crepes makes a very special treat topped with strawberries or bananas! Swirl 1 teaspoon of butter in the pan and add a small amount of batter to the pan–swirl the pan so that the batter evenly and thinly coats the bottom. Pour in the unsalted butter and whiz until combined, about 10 seconds. Oh wow! Pancake Day is tomorrow, catching me practically unawares… which begs the question why is time speeding up so much and where is it going? Drizzle with melted chocolate (or chocolate syrup) and dust with icing sugar. Add 1/4 cup batter (Note 2) and quickly swirl to spread. Cuisinart Classic Nonstick Hard-Anodized Crepe PanLe Creuset Enameled Cast-Iron Crepe PanThe ORIGINAL Crepe Spreader and Spatula KitNorpro Stainless Steel Measuring Cup Scoop ShapedLe Creuset Silicone Brush, By Tina JuiLast updated: September 16, 2019Filed Under: Breakfast and Brunch Recipes, Breakfast for Dinner, Brunch Recipes for Mother's Day, Christmas Morning Breakfast Recipes, Father's Day Brunch Recipes, Kid Friendly, Pancake Recipes, Quick and Easy Brunches, Stove Top, Valentine's Day Brunch Recipes, VegetarianTags: chocolate, crepes. The perfect way to celebrate pancake day . I'll celebrate pancake anyday you tell me to if you just make me big plates of these crepes! I didn't pancake today… But these definitely count as my pancake quota for the month! Sift the flour and cocoa powder into the bowl and whisk them in. Repeat until you use up all the batter, adding extra oil in the pan if needed (I found that once was enough). Whip the double cream until you have soft peaks and then mix in the Nutella until the filling is smooth. Put the milk, eggs, sugar, salt, vanilla extract and oil (or butter) in a bowl and whisk together with a hand whisk until thoroughly combined. Second method: Fold the crepe into thirds, but so that it forms a triangle. STEP ONE: MAKE BATTER. ALL IMAGES AND CONTENT ON SUPERGOLDEN BAKES ARE COPYRIGHT PROTECTED. You would have to fight with the kids for rights to the crepes…, Your email address will not be published. .how much fun is it to wave that around? If you are looking for easy sweet and savoury recipes that are packed with flavour you have come to the right place! I use about 2 teaspoon per crepe, otherwise I find it too sweet. If you loved making this recipe I would appreciate it so much if you would give this recipe a star review! Nutella and berries folded into soft chocolate crepes sound like heaven! Using a blender or immersion blender, whiz together the 4 eggs, 1 3/4 cups of whole milk, sugar, vanilla extract, and salt until everything has blended, about 10 seconds. I am never eating another crepe in my life unless it is one of these!