My birthday cake protein cupcakes would be a great example of this. But if you wanted to create a post sharing your experience making my recipe and include a link to my website for people to find the recipe, that would be acceptable. Jul 16, 2017 - 106 Likes, 6 Comments - sarah ⚡️ ww (@getsmartsarah) on Instagram: “Pumpkin Protein Muffins . Healthy living made easy with tasty recipes, efficient workouts and evidence-based guidance on nutrition, weight loss and more. Does gluten not jive well with your system? I would love them as my afternoon snack with tea! There are a many questionable protein muffin recipes out there. Learn More. I still make the boys kodiak cake pancakes at least 2-3 times per week. I swapped the white chocolate chips with dark chocolate chips and they were AMAZINGGGGGGGGGGGGGGG! When making substitutions, just keep in mind that your macro count and baking consistency may slightly vary from my specific recipe. I’ve tried many masonfit breakfast recipes and these are my fav and on repeat around here! Follow me on Pinterest to see all of my recipes organized in one place with photos! At no additional cost to you, I will earn a small commission if you click through and make a purchase. It definitely helped curve that pumpkin chocolate flavor I’ve been having & has just the right amount of sweet. So when you need a break, but don’t have time to preheat the oven, take a minute to enjoy a warm, fresh Kodiak Cakes Pumpkin Dark Chocolate Muffin Unleashed. Not to worry. Seriously, there’s muffin to ’em. Quite a few retailers now carry Kodiak Cake mixes and products. I made these muffins but subbed out the white chocolate with Lily’s sugar free dark chocolate chips! Preheat oven to 350F and prepare a 12-muffin tin or place 12 silicone baking cups on a baking sheet. I think my little one would enjoy it. If you’re counting macros, pay attention to the Kodiak mix you buy (the original mix has 8g of protein per serving while the protein-packed version has 14g). I’ve regularly found them in Target, Bi-Lo, Walmart and Publix. Hey, Laurie! Mix all the ingredients except the chocolate chips in a large bowl. Can I include a fragment of your post to my blog? I swapped out the white chocolate chips for cinnimon chops. They definitely go great with a cup of tea! It took a good bit of experimenting and taste-testing, but it was all worth it in the end. It’s good that it can be freeze! I’m not affiliate with either company (or Kodiak Cakes), I just love the products. It’s no secret I love a good Kodiak Cakes protein muffin. So good! super tasty. If you wanted to use a different protein powder, you should be fine. Updated 10-21-2020. I'm a southerner making healthier comfort food and high protein desserts. They are so simple to throw together, anyone can perfect these muffins! protein packed muffin is something new to me! Utilizing affiliate links is one of the ways I support my blog to be able to keep delivering you guys great content. These look so delicious! Thanks for the recipe. Hiya, This is a fantastic website, thank you for the detailed recipe for the great blog post. Here are four protein powder brands that I’ve tried, approved and will work with my muffin recipes. Gather around for stories from our HQ in Park City… Read More; Conservation. I’m so happy to share my recipe with the rest of the muffin-lovers of the world. I work hard on my recipes and all of my writing and creative content is copyrighted to me. If you’re counting macros, just make sure to adjust the recipe macros in a macro calculator based on the ingredients you use. Also, added some cinnamon and pumpkin spice. I would use a 1:1 ratio and use an equal amount of Greek yogurt as milk (but use some water to thin out the Greek yogurt since it’s thicker than regular yogurt and account for that in your 1:1 ration)! Required fields are marked *, Welcome! Bake at 350°F for 12-18 minutes (or until they pass the toothpick test). I love that these have protein and the fact that you listed recipe modifications. 12g of Protein. Each muffin is crafted with 100% whole grains and 6 grams of protein so you get the most from this quick, filling breakfast or midday snack. These pumpkin protein muffins are as close as it gets to having your cake and eating it too. So glad I found this blog and Instagram profile to help me on my journey!! I haven’t tried making it with Greek yogurt, but you can absolutely use things like yogurt and sour cream as milk substitutes! These Protein Pumpkin Muffins look really delicious. As with all of my Kodiak protein muffin recipes, these pumpkin protein muffins are high-protein, low-fat, full of flavor and vegan adaptable (be sure to see my list of substitutions below the recipe for vegan-friendly ingredient swaps). Health & fitness are complicated topics. Absolutely love them. They won’t leave your taste buds heartbroken like other “healthy” muffin recipes out there and they’re full of that Great Pumpkin kind of fall spirit. 6-ingredient protein muffins made with Pumpkin Flax Kodiak Cakes and white chocolate chips. Get in touch. Want to mix more of the flavors of fall into your Protein-Packed Kodiak Pumpkin Muffins? This is the same mix I used for my 3-ingredient pumpkin pizza crust. Oh yum, I love myself some pumpkin muffins. The best pumpkin Kodiak muffins you’ll ever make, packed with tons of amazing flavor and 8 grams of protein per muffin. Your email address will not be published. Fold 2 Tbsp (28g) of the chocolate chips into the batter. These are great for diabetics too since they are loaded with protein. But muffins are delicious!!! So I thought the pumpkin banana bread muffins were my favorite but these top the list! I hadn’t thought about that perspective, but you are probably right! This is actually one flavor I don’t currently have on hand, but my husband gives it a solid 10/10. Love finding new protein packed recipes! I love finding protein packed snacks for the kids. Buy some Kodiak Cakes and get baking. If you don't have access to Pumpkin Flax Kodiak Cakes: If you use a different protein powder, pay attention to batter consistency. If you’re not a fan of artificial sweeteners like Splenda, you can substitute Stevia or regular sugar. Nothing sticks to them, and you can throw them in the dishwasher and reuse them. Anyway to get more protein! Using the Buttermilk flavor and adding a bit of pumpkin pie spice would leave you with a similar finished product, as the Pumpkin Flax flavor isn’t terribly strong flavored. i love that they are protein packed too. Beyond the two primary structural ingredients, I don’t think you’ll have many questions about ingredient modifications. The batter should be thick, and you may need to add dry ingredients if the batter is too runny. So I break down all that research into plain ol' English & share my own experiments, experiences, recipes and life along the way! Kodiak makes a gluten-free mix! Low sugar doesn’t have to mean low taste or quality! Oooh I love Kodiak cakes and pumpkin, this sounds like a great mix! And I have several new holiday Kodiak recipes coming out this year too! Protein muffins are quick to throw together, easy to grab on the go for breakfast or a snack and popular with even the pickiest of eaters. Don’t see your question listed here? Hi. I also grabbed some Pumpkin Jo Jo’s….why why why did I do that myself? Aim for Kodiak’s protein packed mixed for that extra boost of protein. Oh my goodness, you need some Kodiak muffins in your life! I’d be happy if you wanted to use it as a guest post with a backlink! Which is why I began experimenting and creating my own Kodiak muffin recipes. Makes 12 muffins. These delicious and kid-friendly low-fat Pumpkin Chocolate Chip Protein Muffins are great for quick breakfasts for afternoon snacks. Muffin Cup Pumpkin Dark Chocolate. Why the bear? Not at all! And if you didn’t want to dive too deep into baking, my pumpkin banana bread protein muffins would be a great alternative. I know the struggle of having food allergies or sensitivities, so I figured that would just make it easier for more people! If you’re looking for even more delicious, healthy Kodiak Cakes muffin recipes, look no further. Originally published 11-23-17. You had me at pumpkin. On the flip side, the Kodiak protein muffin recipes I found online (and I tried quite a few) were lower in fat and calories but also turned out dry, lacking in flavor and were just a mouthful of disappointment. I would also recommend PEScience Select Whey and Casein blend. Amazing. Lol pretty much. Remove from heat and allow to cool. Your email address will not be published. My family has eaten the entire weeks worth already and it’s only Wednesday. But if you’re struggling to find it at your local grocery store (or, like me, just don’t like leaving your house and prefer things to come to you), no worries. If I can get some extra protein in, even better! Muffin Cup Pumpkin Dark Chocolate. I haven’t tried the Kodiak brand before but I’ve heard a lot of positive reviews from friends. Shared with people at work and they couldn’t tell they were anything but delicious. So it has to be a healthy snack? The batter should be thick—pourable—but thick. This is an amazing recipe. Some times I’ll swap the whites chocolate chips for pumpkin seeds, pecans, chocolate chips, or I’ll put the SnickerDoodle topping on them.