Posted: (4 days ago) Whether you like a basic hot dog, a sassy bratwurst, spicy chorizo, or tangy Italian sausage in your tomato sauce, sausage is one of those foods that everyone loves. Here we reverse the ratio, using sausage as the flavor agent instead of the base and adding plenty of vegetables. Wine And Spirit Tags Are Perfect For Holidays, These Candles Smell Like Dunkin' Coffee And Donuts, The Best Kitchen Deals For Black Friday 2020, Steve Kornacki Projected Thanksgiving Desserts, Spaghetti with Sun-Dried Tomatoes, Sausage, and Spinach, Sausage and Broccoli Ragu with Shells and Burrata, 82 Shrimp Recipes You'll Never Get Bored Of, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. This deep-dish pizza is made in your favorite cast-iron skillet. It's a perfect pasta dish for busy weeknights. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. With a whopping 20g of protein, this soup is just what you need to keep you full and satisfied. Bulk sausage is ideal, but you could use links and just remove the casings. Hector Manuel Sanchez, Credit: Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Almost every culture has its own type of sausage, from chorizo to knockwurst to hot Italian. Time Inc. Video Studio. There is a sausage in every culture, and starring every type of meat. We’ve added shrimpand Andouille sausage to our Slow-Cooker Black beans to mix textures and flavors to this pasta dish. Jennifer Causey; Styling: Claire Spollen, Credit: ), or ground sausage (you haven't lived until you've tried our Pimiento Cheese Sausage Balls), this collection of our best recipes with sausage has something for everyone. Sausages are quick and easy to cook and lend themselves well to a variety of sauces. We love the convenience of one-dish meals--which minimize both prep and cleanup time. Hector Manuel Sanchez; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke, Credit: It's a great option for the entire family, and you can take the leftovers for lunch the next day. That said, this is the finest pot of gumbo our Test Kitchen has ever turned out, and that's saying a lot. We like reduced-fat pork sausage, but turkey sausage also works in these breakfast rolls. Creamy corn teams up with hickory-smoked sausage and tender shrimp in this skillet supper. You can make these vegetable-forward pizzas even more colorful by mixing in yellow squash or yellow bell pepper for half the zucchini. We've got you covered. Sausage and Mushroom Pasta With Butternut Squash Recipe. Sausage links with pineapple recipe. Baked Pasta with Sausage, Tomatoes, and Cheese Recipe. Credit: Good appetite! Johnny Autry; Styling: Cindy Barr, Lindsey Lower, Credit: Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall, Credit: Sprinkled with a Cajun seasoning blend and brushed with a mixture of lemon juice, hot sauce, and melted butter, these kebabs pack a flavorful punch. Nothing says PARTY like two of the all-time greatest finger foods uniting as one. Proof that it's more than just a breakfast side. Try this method to remove those sticky strands in seconds: Using tongs, hold an ear over a flame from a gas stove-top or grill. Tomato-Basil Couscous with Chicken and Smoked Sausage Recipe. Everyone starts by rolling their eyes at the idea of them and then proceeds to eat at least 5. Antonis Achilleos; Prop Styling; Kathleen Varner; Food Styling: Torie Cox, Credit: Don’t skip preheating the cast-iron skillet, which helps create a nice crisp crust. Now we wouldn't dare call this the best recipe you've ever tasted—we know that's the one you grew up enjoying. Whether you're looking for a use for Italian (we think a meaty pasta might be in order), andouille (may we suggest this incredibly satisfying gumbo? Allrecipes has more than 980 trusted sausage recipes complete with how-to videos, ratings, reviews, and cooking tips. Skillet Corn with Shrimp and Sausage Recipe. Our simple recipe can be made up to a month ahead if stored in the freezer. Try it in a hoagie roll or on top of pasta. https://www.foodandwine.com/meat-poultry/sausage/sausage-recipes Even better, they cook in minutes. Crecipe.com deliver fine selection of quality Sausage links with pineapple recipes equipped with ratings, reviews and mixing tips. Conecuh is made in Alabama and sold in grocery stores throughout the South. Instant Pot Sausage-Cornbread Stuffing Recipe. To add more flavor to quinoa, try toasting it. Try Bionaturae or Barilla whole-wheat spaghetti; both have a light color and mild wheat flavor. Caitlin Bensel, Credit: Iain Bagwell; Styling: Claire Spollen, Credit: Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star-rated breakfast or brunch casserole that can be prepped ahead and baked the next morning. Make this crustless quiche in a springform pan for a pretty (and sliceable) presentation. Hot Italian is my preference — either ground sausage sold in bulk or as links — but really, no matter the variety, sausage is a true dinner miracle.It’s so packed with seasoning that you hardly need to do much to turn it into a meal. How’s this for a hack? Whether it’s a holiday dinner or simply a weekend family meal, this baked ziti with sausage is always the right decision. MyRecipes may receive compensation for some links to products and services on this website.